Braised Sausages Root Vegetables Cabbage

Braised Sausages and Root Vegetables

Ingredients 10 Sausages of your choice (I used mild italian sausages here, Bratwurst or any combination of flavor with would be delicious). 2 diced onions 1/2 cup of red wine such as a Cabernet Sauvignon (no need for expensive wine here) 3 diced celery stalk 4 carrots cut in 1″ pieces 1 white turnip cut in […]

Herb Salad Dressing

Ingredients 1 tablespoon Dijon Mustard 1/4 cup Vinegar (balsamic or red wine or apple cider or favorite vinegar) 1 cup Oil (a mix of extra virgin olive oil, canola, sunflower or grapeseed) 3 cloves of Garlic 2 Green onions 1 handful of Parsley 1 handful of Cilantro Salt and Pepper to taste Preparation Put all […]